Beef and udon noodles with bean sprouts, garlic sprouts and mushrooms in a fragrant green Sichuan pepper broth.
Tender chicken in green Sichuan pepper sauce with fresh peppercorns, chilies, cilantro and sesame.
Fish fillets and udon noodles with bean sprouts, napa cabbage, garlic chives and enoki mushrooms in green Sichuan pepper broth.
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